Dang, it's hot! Remember how great a popsicle or creamsicle was on those days when the sidewalk burned your tiny toes? Frozen pops are still fantastic, and now they're easy to make with delicious and nutritious whole fruit and just the right amount of sweetener. It's easy to add extras: yogurt (dairy or plant-based), fresh herbs like lemon verbena or mint, even wine or spirits (just for adults, natch). Check out this easy master recipe and chill!
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